Chef Lo at your service on this beautiful Monday in New York City. As promised, we have another 500 Calorie Meal for you and this one is REALLY GOOD. Like, REALLY, REALLY GOOD. Super rich in flavor because of the coconut milk sauce, super filling and satisfying because of the vermicelli noodles, and also nutritionally balanced.
I made this recipe up off the cuff and I’m super thrilled with how it turned out. I often open up my cupboard and fridge and throw together whatever it is I have lying around the house. The only other ingredient I would have added to this dish would be pickled red onion – but alas, no red onions at Casa Lo today.
Let’s break down this recipe into 4 elements so you can prep efficiently: the turkey meatballs, the noodles, the coconut sauce, and the cucumber slices. The stars of this recipe are ground ginger and fish sauce – so make sure you have those on hand before you begin. The flavors of this really come together when pairing ingredients like coconut milk, ginger, coconut aminos (a soy sauce replacement) into something distinctly Thai in smell and flavor. It’s fresh and satisfying all at once. I enjoyed my bowl of noodles in my backyard in the sun (it’s finally spring in NYC).
This week I’m giving you the recipe and calories for 4 servings, and then will break down the 500 calorie meal into a single serving after that. Let’s get to it!