Cauliflower Breakfast Flatbread

Cauliflower Breakfast Flatbread
Yields1 Serving
 1 Cali’Flour Foods Cauliflower Pizza Crust (yay no time wasted making the crust!)
 1 Egg
 1 Red Onion
 3 Slices of bacon
 2 cups Arugula
 1 cup Cheese (your preference, I chose mozzarella!)
1

Bake cauliflower crust for 10 minutes at 375, let cool for 10 minutes.

2

While your crust is baking/cooling, start preparing your toppings. Cook up some bacon, thinly slice your onion on a mandolin then cook onion in left over bacon fat! YUM!

3

Once the crust has cooled, spread toppings all over (bacon, onion, cheese) then cook again until everything is nice and melty!

4

While crust is in the oven for round two with the toppings, cook one fried egg. Once you take out your cauliflower flatbread, place arugula and fried egg on top!

5

Simple as that...enjoy!!

Ingredients

 1 Cali’Flour Foods Cauliflower Pizza Crust (yay no time wasted making the crust!)
 1 Egg
 1 Red Onion
 3 Slices of bacon
 2 cups Arugula
 1 cup Cheese (your preference, I chose mozzarella!)

Directions

1

Bake cauliflower crust for 10 minutes at 375, let cool for 10 minutes.

2

While your crust is baking/cooling, start preparing your toppings. Cook up some bacon, thinly slice your onion on a mandolin then cook onion in left over bacon fat! YUM!

3

Once the crust has cooled, spread toppings all over (bacon, onion, cheese) then cook again until everything is nice and melty!

4

While crust is in the oven for round two with the toppings, cook one fried egg. Once you take out your cauliflower flatbread, place arugula and fried egg on top!

5

Simple as that...enjoy!!

Cauliflower Breakfast Flatbread